Whole Roast Camel
BAKU MARCH 19: Chef Tawakkul is the head of Wilderness Cooking. a 51-year-old from Gamarvan, who lives among magnificent mountains in Azerbaijan. Here, traditions...
Shakshouka Recipe
Shakshouka is a Maghrebi dish of eggs poached in a sauce of tomatoes, olive oil, peppers, onion, and garlic, commonly spiced with cumin, paprika,...
Pelmeni – Recipe
Pelmeni are dumplings of Russian cuisine that consist of a filling wrapped in thin, unleavened dough. They are considered to be a national dish....
